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APP 2017: working in tourism is fun

APP 2017: working in tourism is fun

More than two weeks have passed since the closing of APP, in its fifth edition, the Club Esse training event for tomorrow’s tourism professionals, and watching the pictures we can still feel the passion you’ve been involved with. It’s time for...

Si parla di noi, lavoro per 300 persone nel turismo

Pparte a febbraio il tour per la selezione del personale della Club Esse, che offrirà 300 posti di lavoro per la prossima estate, integrando nel settore dell’intrattenimento e in quello alberghiero, il personale nelle strutture turistiche estive. La notizia di...
Seafood fregola, the summer recipe from Palau in Sardinia

Seafood fregola, the summer recipe from Palau in Sardinia

The Club Esse recipe cookbook can only start with a typical Sardinian dish: the seafood fregola. Whoever has been to Sardinia, or has Sardinian origins or friends, has heard or even tasted once in a lifetime the fregola, called also in Sardinian fregula or...

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✕ CHIUDI